Homegrown Book List

There are few ways to better your understanding of any given topic than to dive into a good book. We’ve curated a list for you to explore a range of topics including real food, agriculture, natural living, holistic health, raw milk, the food industry, and more.

After all, our mission and belief is "food education = food freedom."

Our favorite book recommendations

  1. An Everlasting Meal, by Tamar Adler & Alice Waters 

  2.  A Healthier Home, by Shawna Holman

  3. Beyond Labels, by Sina McCullough, Ph.D. & Joel Salatin, Farmer

  4. Deep Nutrition, by Catherine Shanahan, M.D

  5. Farming for the Long Haul, by Michael Foley 

  6. Feeding You Lies, by Vani Hari 

  7. Gut and Psychology Syndrome, by Dr. Natasha Campell-McBride

  8. Heal Your Gut Cookbook, by Hilary Boynton & Mary G. Brackett

  9. Move Your DNA, by Katy Bowman

  10. Nutrition and Physical Degeneration, by Weston. A Price, DDS

  11. Nourishing Broth, by Sally Fallon Morell & Kaayla T. Daniel, PhD, CCN

  12. Nourishing Fats, by Sally Fallon Morell 

  13. The Nourishing Traditions Book of Baby & Child Care, by Sally Fallon Morell & Thomas S. Cowan, M.D

  14. Nourishing Traditions Cookbook, by Sally Fallon Morel

  15. Perfection Salad, by Laura Shapiro 

  16. Restoring Heritage Grains, by Eli Rogosa

  17. Real Food for Pregnancy, Lily Nichols RDN, CDE

  18. Sacred Cow, by Diana Rodgers, RD & Robb Wolf

  19. Salted & Cured, by Jeffrey P. Robertson

  20. Smarter Not Harder, by Dave Asprey

  21. Super Human, by Dave Asprey

  22. Tartine Bread, by Chad Robertson

  23. The Art of Fermentation, by Sandor Ellix Katz

  24.  The Art of Simple Food, by Alice Waters

  25. The First Forty Days, by Heng Ou, Amely Greeven & Marisa Belger

  26. The Herbal Apothecary, by JJ Pursell 

  27. The Living Soil Handbook, by Jesse Frost 

  28. The Nourished Kitchen, by Jennifer McGruther 

  29. The Raw Milk Revolution, by David E. Gumpert

  30. The Untold Story of Milk, by Ron Schmid, ND

  31. Venison Every Day, by Allie Doran

  32. Whole Beast Butchery, Ryan Farr 


Ashley Miele